• The world of storytelling is at your fingertips and the industry demands talented and skilled professionals. Get direction with Film at SAE.

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SELECT A COURSE

AVAILABLE IN SOUTH AFRICA

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Live Streaming

Short Course

Overview

Course Overview


Video has become the most effective way to engage with your audience online. Creating live content is a cost-effective, engaging and quick way to create great video content.

Using new technology with tried and tested production processes and protocols, we will get you running your own online live-streaming channel. Using the latest non-propriety streaming software, using hardware that you have easy access to, you will be able to produce first live-stream by the end of the course.

  • Cape Town

Skills

You will learn


  • How to setup your own online live-streaming channel
  • Use Open Broadcaster Software & Others to do this
  • Demonstrate the correct use of cameras and audio
  • Basic lighting for presenting
  • Basic graphics and logo design for channel identity
  • Bandwidth requirements and problem solving around live-streaming
  • Discuss available hardware and software available live-streaming
  • How to embed live-stream into online entities and social media
  • Use social media to drive live aspect of broadcast
  • Develop first webisode and broadcasts

Careers

CAREER OPTIONS


  • Multi-cam cameramen
  • Multi-cam mixers
  • Multi-cam directors
  • Bloggers
  • Celebrities
  • Business owners who want to engage with their client base
  • Sports events owners 

Key facts

  • DURATION(S):

    8 Weeks Part Time

  • INTAKES:

  • NEXT INTAKE:

    Enrol By: N/A

    Start Date: N/A

    End Date: N/A

  • COURSE TYPE:

    Short Course

Entry requirements

There may be no specific entry requirements for this course, however some previous experience and interest in chosen field is a must.

Please refer to the "Overview" tab for any course-specific entry requirements.

Fees and Payments

Fees: view our current Fee Schedule for information on our course fees. (Page 20)

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